Category Archives: Tropical Plants and Food

The Tortoise and the Pear

Here’s a little story about two new life forms in our little slice of jungle.

The first one was the “pear”. For the longest time we had never quite figured out what type of mystery fruit one of the trees up front was bearing. Whenever we would pick one of the kiwi looking fruits, it would start weeping lots of latex white sap. We tasted it and it was very astringent/bitter and super sticky.

What fruit

What in the world could it be? We recently started noticing a few of the fruits on the ground had been chewed on, we assume, by rats. So we looked in the tree and found that some of the fruits were actually soft! We picked some of them and cut them open.

Sapodilla nispero

They had about 3 shiny black seeds in each little fruit.  They smelled very sweet and no longer had the bitter taste or white sap leaking from them. I tasted it and the first thing I thought was that it tasted like a brown-sugar flavored pear. The skin was soft enough to eat and like a pear it had a sort of grainy, sandy quality to it. I was so excited about my find that I took a few slices down to Britton where he was chopping down some weedy trees. When he tasted it, he also exclaimed that this was probably our favorite “exotic” or new-to-us fruit we had ever tasted.

So I looked it up because we had heard from various visitors on the property (anyone and everyone, what type of tree is this??!) that it could be a mamey, a sapote or a nispero. I searched and searched and finally found what I believe it is. A manilkara zapota, commonly called sapodilla or nispero in Puerto Rico! Yum. Now we just have to figure out how to harvest them when they are ripe enough to pick, but not so ripe that the birds and rats eat them first.

turkeys and turtle

Our second find of the jungle recently was a big surprise! We were working down below in the quebrada (gulley). The turkeys were of course with us, as they always are when we are outside. I heard them making their bubble sounds which mean that they have found something they don’t understand but that it isn’t something dangerous to them. I looked where they were beeping and found…a beautiful turtle!

Tortoise

I was so happy about finding the turtle (well, ok, the turkeys found it) that I again had to yell and show Britton. We both enjoyed looking at and holding him.

Cassie and Turtle

I am still not exactly sure what type it is but I think I have narrowed it down to an Eastern Box Turtle. I didn’t even know that Puerto Rico had wild land turtles! So cool! I hope we see him and his family down in the quebrada again.

We live in such a magical place. We absolutely love it.

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Tropical Agriculture Research Station

TARS

This past week our new friends Missy and Ben invited us to visit the Tropical Agriculture Research Station (TARS) in Mayaguez with their family.

Four at fountain

Ben is a professor of botany at the University of Mayaguez and had told us about this great place. We were very interested in checking it out.

TARS is a research center of the USDA and not considered a botanical garden though it certainly had a garden feel to it. And while not very well advertised as open to the public, it is open to visitors. We signed in as visitors in the main old building that was built in 1909 in the mission architectural style.

Arbol Campeon

We walked around nearly the whole area and found quite a few great varieties of exotic tropicals that we are looking forward to growing ourselves. There were a few Arboles Campeones (Champion Trees) also that are the largest known specimen on the island as well as some very strange and funny trees like the sausage trees.

Sausage tree

The landscaping is beautiful and sweeping with some trees that reached heights of at least 70-80 feet.

Royal Palm with Monstera

It was really cool to see large healthy specimens of many of our small little plants and trees and what they could potentially be in the future. We are looking forward to another visit soon!

Mangosteen
Exotic and delicious mangosteens littered the ground!

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Lessons After a Year of “Living the Dream”

It’s hard to believe but in just 10 days we will have lived straight through a whole year in Puerto Rico. We haven’t left the island at all (besides going to Desecheo Island which is part of Puerto Rico). We wanted to spend a whole year here in order to really know what it feels like to live through all the holidays, seasons and flows of people. I am very glad we did this as we have definitely learned a lot of lessons throughout this year. Here are a few highlights of the lessons we’ve learned on our first year of living out our dream life in Puerto Rico.

Cassie Britton BQN beach

1) Balance is a constant balancing act. Some days you will feel more motivated than other days. Sometimes what you thought was too much will be too little and vice versa. Re-centering is an important part of life and of knowing when you’ve gone too far or not far enough. Sometimes if we’ve spent too many days working/playing out in the yard we like to go out and socialize or go to the beach. Sometimes we may feel burned out on a project and that means we should do something else for a while. We have to be much more in tune with our bodies, and each other, in this way as well.

2) What works for one person, doesn’t always work for others. Many people ask for our advice on various topics, but what we have learned is that we can only give our opinions based on our experiences. Everyone will do it a little differently. And this works the other way around as well; we try to learn from the advice people give us while understanding the worldview or frame from which the advice is coming.

3) People may come and go, but it is still important to make those connections. Unlike in our life in Colorado, it seems many people don’t settle down and stick around for long here. It makes it a little more difficult to build long-term relationships, but it has still been worth it to meet so many interesting and incredible people. Even if we never see them again. I suppose that is the truth of life itself. None of us will stick around forever, but that doesn’t mean we shouldn’t love those who come into our lives. Nothing lasts forever and you never really know how long we get with anyone, or anything, anyway.

Trampa beach rocks

4) There will always be seasons. Just because the weather is always beautiful and a similar temperature in the tropics, doesn’t mean that there are not seasons. There are seasons of fruit (mangos, avocados, starfruit, passionfruit). There are seasons of rain and less rain (and hurricanes). There are seasons of holidays and elections. There are seasons of waves. There are seasons of people. There are seasons in our lives. All of these different seasons bring rewards and challenges.

5) Busy is relative. For us, we’ve learned that if we can accomplish one major goal per day (and that may just mean going to a government office for instance), we feel like we’ve achieved something. We try not to make life any harder than we truly want it to be (a little challenge can be good). But we have shed the cult of busy with which most modern Americans have been indoctrinated. Life has become much more laid back even if we still feel that some days are a little full.

6) We must be careful of expectations. In a new environment, lifestyle, and culture where everything is different, expectations can cause you to feel disappointment if they are not met. If on the other hand you leave expectations at the door, then it will feel more like an adventure. And we’ve had lots of adventures.

Car hanging on a wire
A part of a car got caught in an electric line!

7) You can adapt to almost anything, but there will always be something surprising. When we first arrived, everything was so crazy and wild and different. But now, we are becoming pretty used to most things. Though, we are still surprised every now and then and we try to remember that so we can see things through newcomers’ eyes. Trying new things and pushing our comfort levels keep things fresh as well. And through series of strange twists and turns life can bring us the most unexpected and awesome circumstances (like our best friends moving here from Colorado!). Somehow our brains can manage to make nearly anything seem normal, and so we try not forget how magical it truly is to be alive.

8) It’s different than the dream. In our dream life everything is perfect. There are no hiccups and the beautiful life is just there waiting for us to frolic in it. When you achieve a dream, like we did moving to Puerto Rico, you find that the dream becomes real. And through all five of our senses, plus our feelings and moods, the dream takes on a much more realistic clarity. In life there will always be challenges that you didn’t expect. When you think about buying a new “dream” car, you don’t fully picture the registration or car payments or the scratch in the paint or even filling up with gas. You imagine driving along on an otherwise carless, beautiful road (or something like that). In the same way, our “dream” life of living in Puerto Rico has its own ups and down. It has both the splendidly beautiful moments and the minor (or major) inconveniences. But that’s what makes it real and not just a fantasy anymore.

iguana turkey time small

9) Some goals are much harder than others to achieve. Especially if you are going against the grain. For instance, self sufficiency and food security. I would love to say that we are able to eat meals from the yard 90% of the time, but that just isn’t happening yet. We have all the eggs we can handle, but we are still struggling on the annual garden side of things. Fruit trees take a long time to fruit, and killing and eating animals that you raised and got to know personally, is much, much harder than we thought it would be.

10) It can be challenging to be the minority. Even though Rincón has its own sort of enclave of “gringos” or people who come from the states, it is not even close to a majority. Living in Puerto Rico has taught us a lot about what it is like to be a minority and the importance of building bridges (language is HUGE) and finding common ground with people. This comes back to adaptation. Rather than assuming the ways we always had done things were “right”, it may mean stepping back and trying to understand something new and initially “strange” or different. Living here full time with the intention of truly staying “for good” I think has helped us to better integrate. It also gives me a renewed sense of empathy for anyone living abroad in a new land.

There are probably many more lessons, but I think these are some major themes. We are proud to have (nearly) made it a whole year in our new life here and are looking forward to all the new adventures that are to come down the road.

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A Meal from the Yard

While the cost of food in the grocery stores here can be pretty expensive, it balances out because of all the food you can grow or find growing around the island.

We are still learning about all the different local fruits and edibles around, but one day we were pretty low on food in the fridge, but the pantry of our yard made for a full meal.

The starch component of our meal came from our large breadfruit tree out front.

Bredfruit small

We had noticed quite a few breadfruits growing, but there are a lot less recently and so we have been eating them when they are not quite mature. We think quite a few people around this area know about our huge mango tree, the breadfruit tree and the quenepa tree. We have found people on two different occasions hacking through the vines on our property to collect quenepas!

Fruits small

Breadfruit (or pana in Spanish) is a direct substitute for potatoes. We simply cut off the green skin as well as the inner core. The spongy white part is what you use to eat and prepare just like you would potatoes. For this meal from the yard we made them into little squares and lightly fried them in coconut oil until they were crispy and golden.

For the protein part of the meal, we cooked up some of our eggs. We are now eating eggs at nearly every meal since we are currently bringing in about 6-10 eggs a day (and that will be still be increasing)! It is not hard to do because these eggs are so rich, delicious and creamy.

And finally the fruit/veggie portion of the meal: passionfruit, coconut, mango and quenepas. A full square meal straight from the yard. No grocery store required! Yum!

Breakfast small
Scrambled eggs with hash brown breadfruit with a side of raw coconut, quenepa and passionfruit as well as a cup of mango slices with parcha juice and shredded coconut -and of course a cup of Puerto Rican coffee!

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